The sourness of vinegar dressing is the perfect match for a power salad!

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Stay healthy with an easy balance of one soup and three side dishes!

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"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."

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Pumpkin karinto brings small luxuries

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A heart-filling reward dinner

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Salads and desserts too! Such a profound way to use azuki beans.

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"Yakitori eaten at a backyard camp has a special flavor with the addition of various spices!"

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We keep microwave-ready products in rolling stock.

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On New Year's Eve, we eat toshikoshi soba noodles with wishes.

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Halloween style? A heart-warming pork soup udon with pumpkin

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Take a break in a sophisticated coffee shop.