Halloween night with little devils

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For the Halloween party Pack individually wrapped sweets into bags!

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Enjoy your daily fruit life with dried fruits.

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On Marine Day, we bought some fresh fish at the fish market.

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Vegetable scraps are a treasure trove of nutrients! Reduce food waste! Hot salad that makes both me and the earth happy

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Cheese dakgalbi made with plant-based cheese!

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Welcome Back Fruits! Let's Dive Into Yogurt!

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"The vegetable-packed consommé soup is incredibly delicious, combined with the spectacular view from the summit."

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This colorful root vegetable salad is perfect for cherry blossom viewing!

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Dress up your vegetables! Enjoy plenty of summer vegetables with a variety of dressings.

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On Himono Day, we will feast on extra large dried Pacific Atka mackerel!