Get your micronutrients in a delicious way with dried fruits!

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Brunch in Paris is a baguette open sandwich called "tartine".

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Charge Up! With Children

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The secret ingredient is tomato ketchup! The flavor of our onigiri is tuna mayonnaise with lots of mayonnaise.

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Celebrate Fresh Pasta Day with a delicious pasta lunch!

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Beautifully cut fruit sandwiches will add a touch of elegance to your picnic or cherry blossom viewing!

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Crispy and juicy fried chicken with a slightly strong flavor is great.

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Celebrate my milestone with a refreshing Fukurai mandarin beer!

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Kasama chestnut sweets to give on Respect for the Aged Day.

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Let's try "natto," a specialty of Ibaraki, the kingdom of food!

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It's the season for delicious stews, simmering in a clay pot.