"Vegetable chips" for a healthy snack

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The main thing at home parties is croquettes! You can easily arrange croquettes by adding retort curry and other ingredients.

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On Himono Day, we will feast on extra large dried Pacific Atka mackerel!

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The secret to delicious frozen crab is to thaw it slowly in ice water!

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Fried seasonal oysters topped with plenty of tartar sauce!

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Warm and warm pork soup with plenty of ingredients, Ojiya the next morning is also recommended.

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Today is Fish Day. Enjoy delicious fish easily in a frying pan!

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When summer fatigue sets in, prepare and store Garubure with plenty of summer vegetables!

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Arrange chestnut paste! Less sweet Mont Blanc Tree

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In cooking, sweets, and drinks! Enjoy the autumn flavor of chestnuts to your heart's content!

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Sardine dishes eaten on Sardine Day are: Determined to be boiled ginger that is soft to the bone!