Breakfast with easy one-pan toast.

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Crab cream croquettes are time-consuming to make, so a side dish is the way to go!

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The mugwort dumplings are topped with plenty of soybean flour and brown sugar syrup!

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Beat the winter with spicy Sundubu Jjigae that will warm your body and soul!

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Let's Take in Seasonal Ingredients Easily

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Warm and warm pork soup with plenty of ingredients, Ojiya the next morning is also recommended.

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In cooking, sweets, and drinks! Enjoy the autumn flavor of chestnuts to your heart's content!

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I enjoyed Japanese food during my first visit home in a long time!

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Warm up your winter nights with comfortingly hot fish paste oden!

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When you're tired, replenish your nutrients with light and easy-to-eat "Seafood Chazuke"!

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Enjoy your daily fruit life with dried fruits.