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On my solo trip to Bangkok, I'm indulging in all the Thai food I can!
Contribute to SDGs with local production for local consumption and retort food!
Thursday, 01 February 2024
Enjoy delicious salt-free meals every day with just a few simple tricks!
Friday, 11 April 2025
This colorful root vegetable salad is perfect for cherry blossom viewing!
Monday, 14 April 2025
Red and white kamaboko add a colorful touch to the Shichi-Go-San celebration food.
Friday, 15 November 2024
Cherish plant foods
Wednesday, 31 May 2023
Sweet strawberry jam perfectly enhances the flavor of warm, homemade bread!
Wednesday, 15 January 2025
Mochi, a versatile food ingredient, is something special that evokes a connection with Japan, its history, and its traditions.
Thursday, 31 October 2024
Delicious seaweed is the key to norimaki!
Tuesday, 06 February 2024
"Make the most of your time at home! Create your own home restaurant with high-quality retort foods."
Friday, 06 December 2024
Seven ways to use leftover rice cake!
Thursday, 04 January 2024
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