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Leave the versatile fried foods to our side dishes!
Get your vitamins with a salad made from the king of vegetables, kale!
Wednesday, 18 September 2024
Spring equinox. We are planning a vegetarian vegetarian food tasting event.
Friday, 11 April 2025
Enjoy authentic, easy and convenient stews, just pop them in the microwave!
Thursday, 09 January 2025
Egg whites, which tend to play a supporting role, are the main character. Popular sweets “pudding”
Wednesday, 21 February 2024
Arrange chestnut paste! Less sweet Mont Blanc Tree
Tuesday, 12 December 2023
Beef tendon is high in protein, low in calories, and rich in collagen, making it healthy.
Monday, 27 May 2024
Make everyday cooking fun and hassle-free with pre-cut vegetables!
Friday, 24 January 2025
For a table full of salmon, pair it with white Burgundy.
Monday, 15 April 2024
Enjoy some homemade anpan while cherry blossom viewing!
Thursday, 03 April 2025
"The Kansai-style okonomiyaki is crispy on the outside and fluffy on the inside, a taste that brings back memories of whirlwind trips."
Friday, 25 April 2025
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