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Sweet and salty seasoned nori, the perfect gift for savory cravers!
The breath of life is in the sunlight, the hand of life is in the wind
Monday, 24 April 2023
Enjoy delicious salt-free meals every day with just a few simple tricks!
Friday, 11 April 2025
Meet Ryo
Tuesday, 12 September 2023
Spring equinox. We are planning a vegetarian vegetarian food tasting event.
Level up your claypot rice with yakiniku sauce!
Wednesday, 05 February 2025
Let's try making fresh rice bread using rice, the Japanese staple food! The gentle sweetness and chewy texture are irresistible.
The possibilities are endless depending on how you prepare it! Have fun with different somen noodle variations!
Friday, 09 August 2024
Today is cereal day! Top with dried fruits and nuts for a quick lunch.
Wednesday, 29 May 2024
Beef tendon is high in protein, low in calories, and rich in collagen, making it healthy.
Monday, 27 May 2024
Speaking of Hitachi Aki Soba, My hometown's winter flavor ``Kenchin soba''.
Wednesday, 27 December 2023
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