Our standard New Year's meal is Salmon and burdock wrapped in kelp

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The perfect summer gift! A blueberry cheese tart with a refreshing balance of sweetness and tanginess.

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From disliked to favorite ingredient. Goya chanpuru with an addictive bitter taste!

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Shishamo, known for its soft-bones that can be eaten whole, is a great calcium-packed dish!

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Introducing egg dishes from around the world!

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The deep connection between Anpan and Ibaraki

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Enjoy long autumn night with a glass of wine in hand

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To avoid food waste.

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Treat yourself to seasonal fruits.

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Treat yourself to a large chocolate cake this Valentine's Day! Because nothing beats the taste of an irresistible dessert

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During Obon, when the family gathers, enjoy a meal with a variety of inari sushi!