Birthdays Come Once a Year and are Extra Special!

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I felt the care taken in the detailed cuts. A beautiful colorful cup salad.

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Corn rice balls are always a big hit at Obon gatherings!

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Add a hint of sourness to the sweet sauce. Enjoy a light and refreshing meal with pickled plums and grilled ginger!

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Aloimer! Recommended Gourmet in the Land of Smiles

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Treat your tired stomach and intestines to some instant porridge dishes.

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Let's try "natto," a specialty of Ibaraki, the kingdom of food!

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eat vegetables

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The day after tomorrow, May 12th, is Mother's Day. My daughter gave me a heartfelt present: homemade ice cream.

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June is the season for plums. Let's enjoy working with plums, making plum wine, syrup, and pickled plums!

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Sweet and sour sauce and tartar sauce are the best combination! My energy food: "Chicken Nanban."