Get your vitamins with a salad made from the king of vegetables, kale!

Daily Illustration

It would be a waste to just grill it! A dish using filleted horse mackerel.

Daily Illustration

The deep connection between Anpan and Ibaraki

Daily Illustration

Take a Break With a HOT Drink.

Daily Illustration

Beautiful canele that fascinates me.

Daily Illustration

On Marine Day, we bought some fresh fish at the fish market.

Daily Illustration

Crispy and juicy fried chicken with a slightly strong flavor is great.

Daily Illustration

Pudding is synonymous with easy snacks. You can also enjoy recreating the taste of the restaurant!

Daily Illustration

The mugwort dumplings are topped with plenty of soybean flour and brown sugar syrup!

Daily Illustration

Cheese dakgalbi made with plant-based cheese!

Daily Illustration

Tidying up the room tends to take a lot of concentration. For lunch, a light and easy-to-eat thyme mixed salad is convenient.