Enjoy authentic, easy and convenient stews, just pop them in the microwave!

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Fluffy sardine hamburger made with sardines and tofu!

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A heart-filling reward dinner

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Beat the winter with spicy Sundubu Jjigae that will warm your body and soul!

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November is reward season

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Continue Eating Habits That Are Good for Your Mind and Body

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Mochi, a versatile food ingredient, is something special that evokes a connection with Japan, its history, and its traditions.

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Let's Make it Together With Children! Vegetable Curry With Plenty of Delicious Ingredients

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The refreshing sweetness is superb! Ibara King's ice cream monaka made in Ibaraki, the melon kingdom.

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With soup or dipping sauce Hot pot dishes with a wide variety of variations are a winter staple!

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Welcome Back Fruits! Let's Dive Into Yogurt!