Leave the versatile fried foods to our side dishes!

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When summer fatigue sets in, prepare and store Garubure with plenty of summer vegetables!

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Add a special touch to your celebratory dinner table with an assortment of hors d'oeuvres!

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eat vegetables

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Sardine dishes eaten on Sardine Day are: Determined to be boiled ginger that is soft to the bone!

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In Paris, the birthplace of pudding, I am reminded of the pudding a la mode that originated in Japan.

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Easily charge rich nutrition! Grain salad made with multigrain rice.

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On "Fried Horse Mackerel Day," we enjoy fried horse mackerel with a crispy batter and soft, juicy filling.

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If you're going for a walk today, please wear boots.

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Great for Thanksgiving turkey too! "White bread" is an essential item to ensure the ingredients harmonize well.

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Packed with seasonal flavors, these tempura are a family favorite!