A treat for the cold season! The key to tempura soba is the kakiage.

Daily Illustration

Today is cereal day! Top with dried fruits and nuts for a quick lunch.

Daily Illustration

Dessert sandwiches are perfect for gatherings!

Daily Illustration

Fragrance brings back memories of a fun graduation trip

Daily Illustration

On days when you don't have much of an appetite, we recommend a warm chawanmushi with lots of ingredients!

Daily Illustration

A mother and daughter's travelogue of Okukuji.

Daily Illustration

A treat for the cold season! The key to tempura soba is the kakiage.

Daily Illustration

On Himono Day, we will feast on extra large dried Pacific Atka mackerel!

Daily Illustration

I feel like a Parisian!

Daily Illustration

Speaking of Hitachi Aki Soba, My hometown's winter flavor ``Kenchin soba''.

Daily Illustration

Anyone can heat meat, but only a few can truly barbecue