Kawara Soba with added autumn flavors was a big hit with my family!

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Arrange chestnut paste! Less sweet Mont Blanc Tree

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Savoring the yakisoba I bought at the summer festival!

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Enjoy a dinner surrounded by French home cooking.

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Corn rice balls are always a big hit at Obon gatherings!

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Cheese dakgalbi made with plant-based cheese!

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Make your own meat sauce with your favorite vegetables and seasonings.

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Plenty of Vegetables and Spices.

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On moon viewing day, look up at the night sky and enjoy some delicious dango!

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Enjoy Canned Mackerel Simmered in Miso! The End of Summer

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Easy-to-cut vegetables also help reduce food waste!