With a different type of yakisoba, How about a stylish one-plate lunch?

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Detox Your Mind and Body With Seasonal Hot Springs

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Kawara Soba with added autumn flavors was a big hit with my family!

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Are vegetable chips an SDG?! A delicious, earth-friendly snack that takes food waste into consideration

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Keep your body warm with plenty of ginger. In winter, miso soup with lots of ingredients is the star of the show.

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"The calcium content is about half that of milk!? Let's enjoy konnyaku, which is surprisingly rich in nutrients."

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Rice crackers are made with non-glutinous rice, and okaki are made with sticky rice.

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São Paulo has the second highest pizza consumption in the world! The pizza is chewy and full of toppings, making it very satisfying to eat.

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The salmon bagel sandwich, made with handmade bagels, is a taste that brings back fond memories.

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Autumn taste brought to you by rich orange pumpkin

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Crispy and juicy fried chicken with a slightly strong flavor is great.