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Plenty of Vegetables and Spices.
Enjoy authentic, easy and convenient stews, just pop them in the microwave!
Thursday, 09 January 2025
On New Year's Eve, we eat toshikoshi soba noodles with wishes.
Tuesday, 31 December 2024
End your days of trial production with curry dressing!
Friday, 08 December 2023
A treat for the cold season! The key to tempura soba is the kakiage.
Monday, 04 November 2024
Sake lees pudding has a slightly grown-up flavor and is an easy dessert to make, perfect for entertaining!
Friday, 25 October 2024
On Himono Day, we will feast on extra large dried Pacific Atka mackerel!
Friday, 10 January 2025
The potato salad, with its delicious ingredients, is the unsung hero!
Monday, 08 April 2024
Amulet seafood mix!
Monday, 04 December 2023
On Yakiudon Day, recreate the recipe from its birthplace!
Monday, 14 October 2024
On days when you don't have much of an appetite, we recommend a warm chawanmushi with lots of ingredients!
Tuesday, 04 June 2024
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