Let's make it delicious, fun, and reduce waste!

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On New Year's Eve, we eat toshikoshi soba noodles with wishes.

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Freshly dug sweet potatoes are Enjoy with crunchy and delicious sweet potato kenpi!

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Korean-style rice ball "Chumoppa" with a crunchy texture and a spicy flavor that will become an addictive treat

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Warm up with spices! A surprising match with pickles.

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In Paris, the birthplace of pudding, I am reminded of the pudding a la mode that originated in Japan.

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Keep your body warm with plenty of ginger. In winter, miso soup with lots of ingredients is the star of the show.

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Stewed claypot ramen, a classic family winter staple!

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The salmon bagel sandwich, made with handmade bagels, is a taste that brings back fond memories.

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Nutritional jewel crown broccoli It will be delicious!

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Refresh yourself by making financiers!