Let's make it delicious, fun, and reduce waste!

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A Special Lunch Plate Made by Little Chef!

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UV Care That Starts With a Refreshing Sour Lemonade!

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Enjoy long autumn night with a glass of wine in hand

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Vegetable scraps are a treasure trove of nutrients! Reduce food waste! Hot salad that makes both me and the earth happy

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My favorite, after all, is custard pudding with a nostalgic taste!

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Amulet seafood mix!

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The crispy texture of freshly fried food is back! Enjoy delicious fried side dishes.

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Shishamo, known for its soft-bones that can be eaten whole, is a great calcium-packed dish!

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This season reminds me of the Parisian custom of "Apero."

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What you can do to keep it delicious and fun