A new sensation? "Yogurt bark" made by freezing strained yogurt.

Daily Illustration

Beautiful canelé that fascinates me

Daily Illustration

A heart-warming potage will warm your body and soul.

Daily Illustration

On Marine Day, we bought some fresh fish at the fish market.

Daily Illustration

On New Year's Eve, we eat toshikoshi soba noodles with wishes.

Daily Illustration

On days when you don't have much of an appetite, we recommend a warm chawanmushi with lots of ingredients!

Daily Illustration

A heart-warming soup with concentrated flavor from xiaolongbao

Daily Illustration

The mugwort dumplings are topped with plenty of soybean flour and brown sugar syrup!

Daily Illustration

Even if you love cooking, sometimes you want to cut back! In that case Kino's recommendation is instant soup.

Daily Illustration

Get your vegetables and protein at the same time with salad deli!

Daily Illustration

I felt the care taken in the detailed cuts. A beautiful colorful cup salad.