Truffle bring a happy feeling

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The crispy texture of freshly fried food is back! Enjoy delicious fried side dishes.

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A special “Meat Day” once every four years to enjoy with garlic

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It's the season for delicious stews, simmering in a clay pot.

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Rice crackers are made with non-glutinous rice, and okaki are made with sticky rice.

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A national favorite! Enjoy an expansive variety of curry dishes.

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Tempura, which locks in nutrients and flavor, is the perfect side dish for summer, when people prefer cold foods.

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This season reminds me of the Parisian custom of "Apero."

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What is "true Neapolitan pizza" that carries on tradition?

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Express Your Gratitude With Flavored Ice Cream

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Vegetable scraps are a treasure trove of nutrients! Reduce food waste! Hot salad that makes both me and the earth happy