A simple salad set is a savior for replenishing raw vegetables!

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Sake lees pudding has a slightly grown-up flavor and is an easy dessert to make, perfect for entertaining!

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Tomato-Based Kakitama Soup is a Soft and Gentle Staple at My House.

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Cheesy pizza is essential for mental health.

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A colorful and tasty bruschetta and three types of wine.

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First time making inari sushi? Try stuffing it with flavorful mixed rice for a delicious twist!

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Let's try making fresh rice bread using rice, the Japanese staple food! The gentle sweetness and chewy texture are irresistible.

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Coffee and wine pair well with biscotti!

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How about some easy, delicious, and stylish desserts that don't require any cooking?

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The secret to delicious frozen crab is to thaw it slowly in ice water!

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This milk pudding has a smooth texture and a delicate, refined taste.