A wide variety of sweet potatoes are grilled on an iron plate.

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Vegetable scraps are a treasure trove of nutrients! Reduce food waste! Hot salad that makes both me and the earth happy

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Get Rid of the Boring Image! A Surprising Arrangement of White Gayu

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Tomato-Based Kakitama Soup is a Soft and Gentle Staple at My House.

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From disliked to favorite ingredient. Goya chanpuru with an addictive bitter taste!

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Moisturize Your Body And The Earth With The Hidden Power of Plums!

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Korean-style rice ball "Chumoppa" with a crunchy texture and a spicy flavor that will become an addictive treat

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Red and white kamaboko add a colorful touch to the Shichi-Go-San celebration food.

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Head to a roadside station to taste seafood during Golden Week!

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With a different type of yakisoba, How about a stylish one-plate lunch?

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Glutinous barley has an addictive chewy texture, A highly nutritious and versatile healthy food.