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Plenty of Vegetables and Spices.
My world expands with coffee
Friday, 29 March 2024
Refresh yourself by making financiers!
Friday, 11 April 2025
"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."
Tuesday, 04 February 2025
Crispy and juicy fried chicken with a slightly strong flavor is great.
Monday, 13 May 2024
Shishamo, known for its soft-bones that can be eaten whole, is a great calcium-packed dish!
Tuesday, 21 January 2025
It's not just a pot! Clay pot cuisine showcase
Wednesday, 08 January 2025
Leave the versatile fried foods to our side dishes!
Monday, 17 June 2024
The perfect summer gift! A blueberry cheese tart with a refreshing balance of sweetness and tanginess.
Thursday, 08 August 2024
"Even if bonito flakes lose their aroma, they’re still packed with umami! Try this recipe and savor every last bite!"
Friday, 21 February 2025
Cheers With Beer and Juice for the End of Summer Vacation!
Monday, 16 October 2023
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