The password for Halloween is trick or treat!

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Frozen foods are now at the center of the dining table!

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A savior for my picky eater daughter! Memories of 6P cheese.

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Level up your claypot rice with yakiniku sauce!

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This beautifully cut parfait-style pudding is a new sensation of "drinkable sweets" that you shake and drink.

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Add a special touch to your celebratory dinner table with an assortment of hors d'oeuvres!

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If you're going for a walk today, please wear boots.

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A nostalgic Turkish dish made with lots of yogurt.

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Be careful with the heat when cooking chicken breast! Make it moist and delicious.

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Today is Yellowtail Day. Let's enjoy the delicious, fatty seasonal winter yellowtail to the fullest!

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The secret to delicious frozen crab is to thaw it slowly in ice water!