A Brittany-style lunch with galettes and crepes!

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On moon viewing day, look up at the night sky and enjoy some delicious dango!

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Detox Your Mind and Body With Seasonal Hot Springs

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Make Homemade Cakes With a “Time-Saving Sponge” Made With Castella!

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Firm tofu is a versatile ingredient that can be used in a variety of dishes, from appetizers to desserts.

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Lotus root are at their peak, Enjoy the crispy and chewy texture of fried rice!

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On Sardine Day, try making simmered sardines!

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My world expands with coffee

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A breakfast treat that reminded me of just how delicious pickles can be.

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Eat what you like and fill your heart!

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On Yakiudon Day, recreate the recipe from its birthplace!