Eat Mexican Food, a UNESCO World Intangible Cultural Property

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What Kind of Melon Flavor do You Like?

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Full of spice! Enjoy your Christmas party with hot apple soda!

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The day after tomorrow, May 12th, is Mother's Day. My daughter gave me a heartfelt present: homemade ice cream.

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Enjoy Canned Mackerel Simmered in Miso! The End of Summer

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Enjoy some homemade anpan while cherry blossom viewing!

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Let's Eat Plenty of Spring Vegetables and Get Rid of "Spring Fatigue"

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In Paris, the birthplace of pudding, I am reminded of the pudding a la mode that originated in Japan.

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Sweet and sour sauce and tartar sauce are the best combination! My energy food: "Chicken Nanban."

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Stay healthy with an easy balance of one soup and three side dishes!

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The key to the African dish brique is the soft-boiled egg that flows so easily!