Enjoy your daily fruit life with dried fruits.

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Keep your body warm with plenty of ginger. In winter, miso soup with lots of ingredients is the star of the show.

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Make crepe like a pastry chef

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For the Halloween party Pack individually wrapped sweets into bags!

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The long-awaited handmade shumai, Customize the texture to your liking by preparing the filling

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Seven ways to use leftover rice cake!

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Frozen foods are now at the center of the dining table!

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Let's Eat Plenty of Spring Vegetables and Get Rid of "Spring Fatigue"

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Introducing Convenient Ingredients for Camping Meals

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Reward your tired self

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Plenty of Vegetables and Spices.