Level up your claypot rice with yakiniku sauce!

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On days when you don't have much of an appetite, we recommend a warm chawanmushi with lots of ingredients!

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"Make the most of your time at home! Create your own home restaurant with high-quality retort foods."

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What you can do to keep it delicious and fun

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Kasama chestnut sweets to give on Respect for the Aged Day.

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On "Fried Horse Mackerel Day," we enjoy fried horse mackerel with a crispy batter and soft, juicy filling.

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A heart-warming soup with concentrated flavor from xiaolongbao

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First time making inari sushi? Try stuffing it with flavorful mixed rice for a delicious twist!

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"The 21st of every month is Pickle Day, our dinner table is never without them!"

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On New Year's Eve, we eat toshikoshi soba noodles with wishes.

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Meet Ryo