Coffee and wine pair well with biscotti!

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Relax your mind and body at a home inn as the seasons change!

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Sardine dishes eaten on Sardine Day are: Determined to be boiled ginger that is soft to the bone!

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This beautifully packaged drip coffee makes a great gift!

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Eat Mexican Food, a UNESCO World Intangible Cultural Property

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The secret to delicious frozen crab is to thaw it slowly in ice water!

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With seasonal broccoli Increase the volume of your main dish!

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"To Santa who travels all over the world. A gift of milk and cookies!"

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Prune jam made with black tea and red wine is perfect for tea time or as a nightcap!

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Warm up with some hot oden during the cold winter! Enjoy some delicious boiled egg tempura.

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Cheers to a Refreshing Cocktail at the End of Summer!