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"BEYOND BEEF" With Peas as the Main Ingredient
Cookies made with okara are healthy and chewy
Monday, 22 April 2024
My insatiable quest for biscuits
Monday, 25 December 2023
On hot days, there's nothing like enjoying snack time with some spicy rice crackers and a refreshing cold-brewed green tea!
Friday, 02 August 2024
On The Rise: Aesthetically-pleasing and Delicious Pudding
Tuesday, 25 February 2025
Express Your Gratitude With Flavored Ice Cream
Thursday, 08 June 2023
Add vibrant color to your table with kidney beans, packed with nutrients and perfect for any dish!
Friday, 04 April 2025
Locally produced coffee and flannel drip reduce waste! Make coffee time sustainable.
Friday, 16 February 2024
"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."
Tuesday, 04 February 2025
On "Fried Horse Mackerel Day," we enjoy fried horse mackerel with a crispy batter and soft, juicy filling.
Monday, 14 April 2025
A treat for the cold season! The key to tempura soba is the kakiage.
Monday, 04 November 2024
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