It's a waste to just have a salad! Reuse the all-purpose seasoning dressing

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On days when you don't have much of an appetite, we recommend a warm chawanmushi with lots of ingredients!

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"To Santa who travels all over the world. A gift of milk and cookies!"

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Konnyaku with endless possibilities

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Let's Start With! Delicious Zero Garbage Exercise!

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"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."

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Frozen foods are now at the center of the dining table!

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The first sour pickled plums of the season and the sweet pickled plums soaked in honey are the taste of summer in our house.

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Spring equinox. We are planning a vegetarian vegetarian food tasting event.

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Celebrate the growth of girls on Hinamatsuri with colorful spring chirashi sushi!

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The crispy texture of freshly fried food is back! Enjoy delicious fried side dishes.