The key to the African dish brique is the soft-boiled egg that flows so easily!

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1,500 Kinds of Sausages in Germany! Aim to Conquer All Kinds!

Tuesday, 05 September 2023

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The first sour pickled plums of the season and the sweet pickled plums soaked in honey are the taste of summer in our house.

Tuesday, 30 July 2024

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June is the season for plums. Let's enjoy working with plums, making plum wine, syrup, and pickled plums!

Thursday, 06 June 2024

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I had pressed sushi for lunch with a colleague I bumped into after work.

Tuesday, 28 January 2025

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Fried seasonal oysters topped with plenty of tartar sauce!

Thursday, 14 November 2024

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The Flavors are Endless!

Thursday, 07 September 2023

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Introducing egg dishes from around the world!

Monday, 14 April 2025

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On a tired day, cook lentils for an easy feast.

Thursday, 15 February 2024

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A wide variety of sweet potatoes are grilled on an iron plate.

Thursday, 18 January 2024

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Gyoza party starts from standard Enjoy the ingredients until you arrange them.

Monday, 29 April 2024

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