A treat for the cold season! The key to tempura soba is the kakiage.

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Savoring the yakisoba I bought at the summer festival!

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To beat summer fatigue, I make sure to take regular baths and eat high-protein meals.

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Let's Make it Together With Children! Vegetable Curry With Plenty of Delicious Ingredients

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Pumpkin karinto brings small luxuries

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The long-awaited handmade shumai, Customize the texture to your liking by preparing the filling

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Hot roasted sweet potatoes are the perfect snack on a cold day.

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Sukiyaki sauce is the perfect seasoning for your camping meals!

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On "Fried Horse Mackerel Day," we enjoy fried horse mackerel with a crispy batter and soft, juicy filling.

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Frozen vegetables are a great ally on the dinner table to prevent food waste

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The refreshing sweetness is superb! Ibara King's ice cream monaka made in Ibaraki, the melon kingdom.