A Special Lunch Plate Made by Little Chef!

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Chilled Noodles With Lots of Summer Vegetables

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A treat for the cold season! The key to tempura soba is the kakiage.

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Enjoy stylish frozen meals at lunchtime

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This season reminds me of the Parisian custom of "Apero."

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1,500 Kinds of Sausages in Germany! Aim to Conquer All Kinds!

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This beautifully cut parfait-style pudding is a new sensation of "drinkable sweets" that you shake and drink.

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A wide variety of iced coffees to enjoy at home.

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Use nutritious milk in your cooking to get through the winter!

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November is reward season

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Beef tendon is high in protein, low in calories, and rich in collagen, making it healthy.