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Udon: soulful, locally loved, and endless flavors and ways to enjoy!
Beef tendon is high in protein, low in calories, and rich in collagen, making it healthy.
Monday, 27 May 2024
Is Furikake a versatile seasoning? Recipes to enjoy with Furikake
Monday, 06 May 2024
Tempura, which locks in nutrients and flavor, is the perfect side dish for summer, when people prefer cold foods.
Monday, 22 July 2024
"Yakitori eaten at a backyard camp has a special flavor with the addition of various spices!"
Tuesday, 29 October 2024
take care!
Monday, 01 May 2023
This colorful root vegetable salad is perfect for cherry blossom viewing!
Monday, 14 April 2025
"This year's Setsubun falls on February 2nd! Get creative with different ways to use Setsubun beans."
Monday, 03 February 2025
Enjoy a relaxing breakfast
Friday, 19 May 2023
Warm up with some hot oden during the cold winter! Enjoy some delicious boiled egg tempura.
Wednesday, 27 November 2024
The crispy texture of freshly fried food is back! Enjoy delicious fried side dishes.
Thursday, 23 May 2024
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