Packed with seasonal flavors, these tempura are a family favorite!

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Halloween night with little devils

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Pudding is synonymous with easy snacks. You can also enjoy recreating the taste of the restaurant!

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The secret ingredient is tomato ketchup! The flavor of our onigiri is tuna mayonnaise with lots of mayonnaise.

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Summer vegetable jelly is a staple in our home and looks cool.

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Anyone can heat meat, but only a few can truly barbecue

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Crab cream croquettes are time-consuming to make, so a side dish is the way to go!

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No more food waste! Introducing recipes that use up milk.

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On a tired day, cook lentils for an easy feast.

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The day after tomorrow, May 12th, is Mother's Day. My daughter gave me a heartfelt present: homemade ice cream.

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In Paris, the birthplace of pudding, I am reminded of the pudding a la mode that originated in Japan.