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Onigiri, with its ENDLESS variety of fillings and shapes, is Japanese soul food!
On "Calcium Day", enjoy calcium-rich tofu dishes!
Thursday, 02 May 2024
Lonely cherry blossoms and delicious cherry blossoms
Wednesday, 27 March 2024
Easy to make without wrapping! Fluffy shumai made with tofu is a lifesaver during summer vacation.
Friday, 30 August 2024
A comfortable and relaxing moment
Wednesday, 24 May 2023
Preparing for Christmas is fun! This year, I'm going to spend the time relaxing at home with my husband.
Wednesday, 11 December 2024
Birthdays Come Once a Year and are Extra Special!
Wednesday, 18 October 2023
On Yakiudon Day, recreate the recipe from its birthplace!
Monday, 14 October 2024
Get Rid of the Boring Image! A Surprising Arrangement of White Gayu
Friday, 15 September 2023
A treat for the cold season! The key to tempura soba is the kakiage.
Monday, 04 November 2024
In gratitude for the groundbreaking advice, I'll eat eel on Doyo no Ushi Day to get nutritious and strengthened!
Wednesday, 24 July 2024
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