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Let's Taste Seafood That Can Get Good Quality Animal Protein.
This is our first miso in a while, so we're making it using the finest ingredients.
Thursday, 16 January 2025
Konnyaku with endless possibilities
Monday, 15 January 2024
People are no different from flowers. If you water it, it will grow well. If you are not kind to them, they will shrink. richard branson
Tuesday, 25 April 2023
Enjoy Japanese, Western, and Chinese Flavors With Canned Yakitori
Wednesday, 20 September 2023
On "Fried Horse Mackerel Day," we enjoy fried horse mackerel with a crispy batter and soft, juicy filling.
Monday, 14 April 2025
A Refreshing Sausage I Encountered at Oktoberfest.
Monday, 23 October 2023
Enjoy delicious salt-free meals every day with just a few simple tricks!
Friday, 11 April 2025
Get your vitamins with a salad made from the king of vegetables, kale!
Wednesday, 18 September 2024
Our standard New Year's meal is Salmon and burdock wrapped in kelp
Friday, 29 December 2023
A simple salad set is a savior for replenishing raw vegetables!
Wednesday, 13 December 2023
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