Salads and desserts too! Such a profound way to use azuki beans.

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Seven ways to use leftover rice cake!

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The local dish "Miso Peanuts" has a sweet and salty taste that brings back memories.

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With Korean essential seasoning “Gochujang” Make exquisite Korean food!

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This milk pudding has a smooth texture and a delicate, refined taste.

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Get Rid of the Boring Image! A Surprising Arrangement of White Gayu

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Make everyday cooking fun and hassle-free with pre-cut vegetables!

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Bite into a four-fold pizza! Enjoy “true Neapolitan pizza” in Italy.

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A belated Valentine's treat for my husband? A classy tart.

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Level up your claypot rice with yakiniku sauce!

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What you can do to keep it delicious and fun