A Special Lunch Plate Made by Little Chef!

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Celebrate Fresh Pasta Day with a delicious pasta lunch!

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Even if you love cooking, sometimes you want to cut back! In that case Kino's recommendation is instant soup.

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"Yakitori eaten at a backyard camp has a special flavor with the addition of various spices!"

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Freshly dug sweet potatoes are Enjoy with crunchy and delicious sweet potato kenpi!

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Authentic Proust at Oktoberfest in Germany.

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I enjoyed Japanese food during my first visit home in a long time!

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When you're tired, replenish your nutrients with light and easy-to-eat "Seafood Chazuke"!

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The chewy and smooth Italian pudding is gaining attention again.

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"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."

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Tiramisu, with its rich, thick and slightly bitter taste, is a sweet that will satisfy your soul.