Enjoy the new year with a creamy chiffon cake!

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Sake lees pudding has a slightly grown-up flavor and is an easy dessert to make, perfect for entertaining!

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Regular dish made with seasonal flavor “new burdock”

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It's the season for delicious stews, simmering in a clay pot.

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Espresso is the main type of coffee in France. Enjoying a cup of coffee when you return home is a soothing experience.

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Work Hard Snack MiiL Frequently

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Rice crackers are made with non-glutinous rice, and okaki are made with sticky rice.

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Charge Up! With Children

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Birthdays Come Once a Year and are Extra Special!

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A heart-filling reward dinner

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Pasteurized milk is Reward yourself with a smooth and sweet taste