Patience is key to making crispy tempura!

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At Parisian cafes, piping hot quiche is a staple for brunch.

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Add a little to a ready-made meal for a simple variation! Enjoy family time with Mexican curry.

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An adaptation of mayonnaise that originated in France! A stylish egg dish called "Oeufs Mayonnaise."

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Vegetable scraps are a treasure trove of nutrients! Reduce food waste! Hot salad that makes both me and the earth happy

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A special dish only available on Christmas Eve: "Cheese-filled cream stew"

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The first sour pickled plums of the season and the sweet pickled plums soaked in honey are the taste of summer in our house.

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Sweet strawberry jam perfectly enhances the flavor of warm, homemade bread!

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Let's Take in Seasonal Ingredients Easily

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Enjoy the authentic German sausage "Bockwurst" at Oktoberfest.

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Tiramisu, with its rich, thick and slightly bitter taste, is a sweet that will satisfy your soul.