A special “Meat Day” once every four years to enjoy with garlic

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June is the season for plums. Let's enjoy working with plums, making plum wine, syrup, and pickled plums!

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An adaptation of mayonnaise that originated in France! A stylish egg dish called "Oeufs Mayonnaise."

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Aloimer! Recommended Gourmet in the Land of Smiles

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A heart-warming soup with concentrated flavor from xiaolongbao

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Today is "Disaster Prevention Awareness Day", so let's review our disaster preparedness supplies!

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The long-awaited release day of Beaujolais Nouveau has arrived! Enjoy the fresh and fruity aroma!

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Enjoy the authentic German sausage "Bockwurst" at Oktoberfest.

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"The 21st of every month is Pickle Day, our dinner table is never without them!"

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Karinto is a convenient snack to have on the go while hiking!

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Add a hint of sourness to the sweet sauce. Enjoy a light and refreshing meal with pickled plums and grilled ginger!