My insatiable quest for biscuits

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A Brittany-style lunch with galettes and crepes!

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Enjoy Family Gatherings Around Snacks.

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End your days of trial production with curry dressing!

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Speaking of Hitachi Aki Soba, My hometown's winter flavor ``Kenchin soba''.

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Let the rain wash away all of yesterday's pain

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Kasama chestnut sweets to give on Respect for the Aged Day.

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Salads and desserts too! Such a profound way to use azuki beans.

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Eat Mexican Food, a UNESCO World Intangible Cultural Property

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A Special Lunch Plate Made by Little Chef!

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Keep your food costs healthy by using mixed salad!