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The only bad training is a training not done
Fried seasonal oysters topped with plenty of tartar sauce!
Thursday, 14 November 2024
Treat your tired stomach and intestines to some instant porridge dishes.
Tuesday, 24 September 2024
Cookies made with okara are healthy and chewy
Monday, 22 April 2024
An exquisite curry with the sweetness of vegetables!
Monday, 12 February 2024
Crispy and juicy fried chicken with a slightly strong flavor is great.
Tuesday, 14 May 2024
Mochi, a versatile food ingredient, is something special that evokes a connection with Japan, its history, and its traditions.
Thursday, 31 October 2024
It's not just a pot! Clay pot cuisine showcase
Wednesday, 08 January 2025
What Kind of Melon Flavor do You Like?
Friday, 26 May 2023
Easy-to-cut vegetables also help reduce food waste!
Monday, 26 February 2024
"Leftover rice cakes? No problem! Celebrate the arrival of spring with homemade Risshun Daifuku."
Tuesday, 04 February 2025
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